Built for Stadiums

Maintain top-notch standards and slick kitchen operations at every outlet across your stadium site. Manage deliveries, stock takes, allergen labelling and shift scheduling without the faff.

GET STARTED FOR FREE

7-day free trial. Onboarding service available.

Black and white text image featuring the name 'Dawn' with various phrase cuts like 'the dawn of' and 'joy' against a textured background.

70% faster
than pen and paper.
100% of our users
get a top hygiene rating of five.
EHO Verified
and they love Leafe.

Save time. Power through events. drive consistency.

**Cut training time with intuitive and virtually type-free records.**

EHOs love our easy navigation and compliant document format.
90% of staff with little to no food hygiene experience are able to take **perfectly compliant records** with Leafe. Get new team members and temporary staff up to scratch in minutes!
Plus, assign **Level 2 and 3 Hygiene Certification** in app for your key team leads.

**Efficient stadium operations that let you focus on top-notch service.**

Manage food hygiene, inventory, shift and rota all in one easy-to-use app. Leafe has everything you need to manage your stadium catering hassle-free.
**“Using Leafe’s app combined with their multi site dashboard has made managing nearly all our venues and hundreds of teams members daily, a breeze.”**
**Stephanie, Head of Catering, Crystal Palace Football Club**

**Control allergens in real time and keep your team up to date.**

**Update and sync menu and allergen info** across devices in real time, meaning that your team can always access the latest info, even if there’s a last minute change!

Full HACCP support from day one.
With our Food Hygiene experts on hand you will receive **bespoke HACCP and Food Safety Documentation,** access to our 24-hour **Food Safety hotline,** plus a full **AFP and Food Safety complaint investigation** if something unavoidable does happen.

BUILT FOR CHEFS, BY CHEFS

Unlit photograph of a kitchen countertop with some chopped onions, knives, a chopping board, and various kitchen utensils. There is a white brick backsplash on the wall and a wire shelf holding lemons and small potted plants. Part of a person holding a metal bowl is visible on the right side.

“Leafe has challenged the way we as a food business think about handling records and provides a solution that removes paperwork and consolidates it within an easy to use app. The app has reduced the amount of time, we as a business, spend thinking about paperwork"