SMART KITCHEN MANAGEMENT AT SCALE
Empower franchisees with tools that drive consistency, save time and reduce risk.
“Using Leafe has made managing nearly all our venues and hundreds of teams members daily, a breeze. We’re able to ensure consistency across our entire grounds.”
Stephanie, Head of Operations, Crystal Palace FC
Trusted By over 18,000 chefs Worldwide
4.6 APP STORE RATING
“We were stuck with manual food safety documentation and had issues getting consistency across multiple sites. Since Leafe, we’ve got our HACCP and Food Safety Policy sorted, it’s simpler and more accessible than our old SFBB book.
Leafe lets us prioritise growth, safe in the knowledge that our food safety is being looked after.”
Marco, Multi-Site Business Owner
LEAFE CATERS FOR ALL FRANCHISE MODELS
DARK KITCHENS
Maintain high standards to stay on-top of Customer demand on Deliveroo, Uber Eats and other delivery services.
QSR
Manage compliance across multiple branches and track hygiene performance group-wide.
CASUAL DINING
Access records anywhere at anytime. Maintain hygiene standards and slick operations at every site.
THE SMART CHOICE FOR A SCALING BUSINESS
Cut manual admin by 70%
Have every franchisee take compliant, EHO-friendly records in a matter of seconds, virtually type-free. Staff with little to no food hygiene experience are able to take perfectly compliant records with Leafe.
All records are stored securely on the cloud meaning they’ll never get lost or damaged. Access records, HACCP and compliance documents from anywhere, anytime from any device - whether you’re on the ground or at HQ.
Analytics that make sense
Access a multi-site dashboard that gives you live oversight of your entire operation from venues and hygiene records to individual team members and staff performance. With a weekly proprietary scores for each site, easily identify sites that need further training and review.
“Using Leafe combined with their multi site dashboard has made managing all our venues and hundreds of team members daily a breeze.” - Stephanie, Head of Catering, Crystal Palace Football Club
Keep everyone on the same (digital) page
Update menus, allergens and ingredients across your entire organisation instantly. Be safe in the knowledge that changes are accounted for without WhatsApp, errors or misplaced folders.
Create allergen matrixes that reflect individual sites, bespoke to menu changes and ingredients in one tap. Replace excessive, outdated tools with one simple, easy-to-use app that just makes sense.
Full HACCP support from day one
Our on-hand Food Hygiene Compliance experts will write the entire HACCP Plan, flow charts and Food Safety Policies for franchisees and the franchise as a whole.
Every site will also have access to a 24-hour Food Safety Hotline, plus AFP and compliant investigation (including customer communication) if something unavoidable happens.
Frequently asked questions
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We offer flexible billing tailored to your business structure. Whilst we use Stripe to facilitate most of our subscriptions, we can also set up direct debit and BACs options for franchise groups. Whether you prefer a single invoice for the entire operation or individual billing per location on, our compliance team will help get you set up to best suit your workflow.
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Yes. We offer flexible, monthly subscriptions which you can upgrade, downgrade or cancel at any time ahead of your billing cycle. However, many of our franchise partners prefer annual contracts to lock in volume discounts and ensure long-term compliance stability across their group. You can scale your number of venues up or down as your operation grows!
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Almost everything! Your free trial gives you complete access to Leafe’s Pro Package. The bespoke HACCP Plan creation feature comes is activated with any paid Pro Subscription.
The trial is non-committal, so you’ll only be charged if you select a package with us.
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Absolutely. To chat with one of our compliance experts, follow this link and book in a call at a time that suits you.
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Yes, Leafe is built for scale. From the first to the three-hundredth site, Leafe will streamline your kitchen, claim back well deserved time and provide the high-level oversight needed to ensure every kitchen maintains the highest safety standards. It’s all part of why we’re backed by 18,000+ chefs worldwide.
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Yes! We provide tiered volume pricing and bespoke onboarding packages for franchise groups. Best place to start? Let’s chat! Book a call with our compliance experts by following this link.
